Ingredients for Apple Casserole
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How to Make Apple Casserole
- Preheat oven to 350 degrees Fahrenheit (175 degrees Celsius).
- In a large bowl, combine the peeled, cored, and sliced apples with brown sugar, granulated sugar, flour, cinnamon, nutmeg, and salt. Gently toss to coat evenly.
- Pour the apple mixture into a greased 9x13 inch baking dish.
- Dot the top of the apple mixture with butter.
- Sprinkle generously with chopped pecans.
- Bake for 30-40 minutes, or until the apples are tender and the top is lightly browned. Let cool slightly before serving.
Nutrition Information (Approximate per serving)
Sodium
13 g
Sugar
35g
Fat
5g
Carbs
8g