Asparagus With Wasabi Mayonnaise Dip Recipe

Elevate your asparagus game with this vibrant and flavorful wasabi mayonnaise dip! Adapted from a cooking live favorite, this recipe is quick, easy, and incredibly versatile. Perfect as a light lunch, a sophisticated appetizer, or a unique addition to your favorite sandwiches and crackers. Control the heat with adjustable wasabi – add more for an intense kick! This recipe pairs perfectly with other vegetables, grilled meats, and even as a creative sandwich spread.

Prep Time 5 mins
Cook Time 15 mins
Calories 209.5 kcal
Protein 12g
Rating Be the first
Asparagus With Wasabi Mayonnaise Dip 248

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Asparagus With Wasabi Mayonnaise Dip

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How to Make Asparagus With Wasabi Mayonnaise Dip

  1. Bring a large pot of salted water to a boil. Add 1 pound asparagus and blanch for 1 minute.
  2. Immediately transfer asparagus to a colander and rinse under cold running water to stop the cooking process.
  3. Drain thoroughly and pat asparagus dry with paper towels.
  4. In a medium bowl, whisk together 1/2 cup mayonnaise, 1 tablespoon soy sauce, 1 teaspoon sugar, 1/2 tablespoon lemon juice, and 1/2 teaspoon wasabi paste (or more, to taste) until the sugar is completely dissolved.
  5. Serve the blanched asparagus immediately with the wasabi mayonnaise dip.
  6. Enjoy this delicious dip as a spread for sandwiches, a topping for cooked vegetables, or a dipping sauce for various snacks and meats!

Nutrition Information (Approximate per serving)

Sodium

22 g

Sugar

26g

Fat

10g

Carbs

6g

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Frequently Asked Questions

How long does it take to make Asparagus With Wasabi Mayonnaise Dip?

Asparagus With Wasabi Mayonnaise Dip takes about 20 minutes from start to finish — roughly 5 minutes to prepare and 15 minutes to cook.

How many calories are in Asparagus With Wasabi Mayonnaise Dip?

Asparagus With Wasabi Mayonnaise Dip has approximately 209.5 calories per serving, with about 12 g protein, 6 g carbohydrates and 20 g fat.

What ingredients do I need for Asparagus With Wasabi Mayonnaise Dip?

The key ingredients for Asparagus With Wasabi Mayonnaise Dip are Asparagus, Mayonnaise, Soy Sauce, Sugar, Fresh Lemon Juice, Wasabi Paste. See the full list with measurements above.

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