Avacado Garlic Dip Recipe

This creamy Avocado Garlic Dip is a game-changer! Inspired by a simple guacamole mishap (with a *lot* of garlic!), this recipe delivers a bold garlic flavor without the heavy cream cheese or mayo. It's healthy, vibrant, and perfect for dipping chips, veggies, or spreading on sandwiches. Get ready for an explosion of fresh avocado and pungent garlic goodness!

Prep Time 5 mins
Cook Time 5 mins
Calories 165.3 kcal
Protein 4g
Rating 5.0 (1 Reviews)
Avacado Garlic Dip 59

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Avacado Garlic Dip

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How to Make Avacado Garlic Dip

  1. Mash the avocados in a medium bowl using a fork until mostly smooth, leaving some chunks for texture.
  2. Mince the garlic finely. Add it to the mashed avocados along with the lime juice, salt, and pepper.
  3. Stir everything together until well combined.
  4. Taste and adjust seasoning as needed. Add more garlic, lime juice, salt, or pepper to your preference.
  5. Serve immediately with your favorite tortilla chips, vegetables, or crackers. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

2g

Fat

10g

Carbs

3g