Ingredients for Avacado Garlic Dip
- 2 ripe avocados
- 2 cloves garlic
- Pico De Gallo, for serving (as desired)
- 2 tablespoons fresh lime juice
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon chopped fresh cilantro (optional)
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How to Make Avacado Garlic Dip
- Mash the avocados in a medium bowl using a fork until mostly smooth, leaving some chunks for texture.
- Mince the garlic finely. Add it to the mashed avocados along with the lime juice, salt, and pepper.
- Stir everything together until well combined.
- Taste and adjust seasoning as needed. Add more garlic, lime juice, salt, or pepper to your preference.
- Serve immediately with your favorite tortilla chips, vegetables, or crackers. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
2g
Fat
10g
Carbs
3g