Ingredients for Avocado Strawberry Salad
- Avocados
- Lime
- 1 cup sliced strawberries
- Extra Virgin Olive Oil
- 1 tablespoon raspberry vinegar
- 1 teaspoon honey
- Cracked Black Pepper
- 4 cups arugula
How to Make Avocado Strawberry Salad
- In a medium bowl, gently toss 1 ripe avocado, diced, with the juice of 1/2 lime. This prevents browning.
- Add 1 cup sliced strawberries to the bowl with the avocado.
- In a small bowl, whisk together 2 tablespoons olive oil, 1 tablespoon raspberry vinegar, 1 teaspoon honey, a pinch of salt, and freshly ground black pepper to taste.
- Taste the dressing and adjust to your preference. Add more honey for sweetness or more vinegar for tartness.
- Divide 4 cups of arugula evenly among four salad plates.
- Top each salad with the avocado and strawberry mixture.
- Drizzle the raspberry vinaigrette over each salad.
- Serve immediately and enjoy!
Chef's Tip for Extra Flavor
Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
36g
Fat
15g
Carbs
6g
