Bacon Guacamole Grilled Cheese Sandwich Recipe

Elevate your grilled cheese game with this Tex-Mex twist! Crispy bacon, creamy guacamole, and melted cheese between perfectly toasted bread. This recipe is quick, easy, and delivers a flavor explosion in every bite. Get ready for a flavor fiesta!

Prep Time 5 mins
Cook Time 8 mins
Calories 755.8 kcal
Protein 61g
Rating 4.9 (10 Reviews)
Bacon Guacamole Grilled Cheese Sandwich 100

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Bacon Guacamole Grilled Cheese Sandwich

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How to Make Bacon Guacamole Grilled Cheese Sandwich

  1. Cook 4 slices of bacon until crispy. Remove from pan and place on paper towels to drain excess grease.
  2. Spread 1 tablespoon of butter on one side of each bread slice.
  3. Sprinkle 1/2 cup shredded cheddar cheese onto the unbuttered side of one bread slice.
  4. Top with 1/4 cup guacamole.
  5. Add the cooked bacon.
  6. Layer with 5 crushed tortilla chips.
  7. Sprinkle the remaining 1/2 cup of cheddar cheese on top of the bacon and chips.
  8. Place the other slice of bread on top, buttered side up.
  9. Grill the sandwich in a large skillet over medium heat for 2-3 minutes per side, or until golden brown and the cheese is melted and gooey.

Nutrition Information (Approximate per serving)

Sodium

49 g

Sugar

14g

Fat

105g

Carbs

24g