Ingredients for Bacon Wrapped Chicken Oamc
- 4 boneless skinless chicken breast halves (about 6 oz each)
- 4 tablespoons chive and onion cream cheese
- 2 tablespoons butter, melted
- 1/4 teaspoon salt
- 8 slices bacon
- 1/8 teaspoon fresh ground black pepper
- Parchment paper (for lining baking sheet)
- Toothpick (if needed)
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How to Make Bacon Wrapped Chicken Oamc
- Preheat oven to 400°F (200°C).
- Place bacon slices on a baking sheet lined with parchment paper.
- Place a chicken breast on top of each bacon slice.
- Wrap each chicken breast tightly with a bacon slice. Secure with a toothpick if needed.
- Bake for 35-40 minutes, or until the chicken is cooked through and the bacon is crispy.
- Let rest for 5 minutes before serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
14 g
Sugar
4g
Fat
51g
Carbs
0g