Baked Brie With Amaretto Recipe

Indulge in this irresistible Baked Brie with Amaretto! This easy-to-make appetizer elevates simple brie into a gourmet delight with a sweet and nutty amaretto topping. Perfect for wine and cheese parties, holiday gatherings, or a romantic night in. The creamy brie, combined with the rich amaretto and crunchy almonds, creates a flavor explosion that will impress your guests. Get ready to wow them with this simple yet elegant recipe!

Prep Time 5 mins
Cook Time 6 mins
Calories 162.3 kcal
Protein 16g
Rating 5.0 (3 Reviews)
Baked Brie With Amaretto 98

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Baked Brie With Amaretto

  • 1 (8 ounce) wheel Brie cheese
  • 2 tablespoons brown sugar
  • 1 tablespoon amaretto
  • 1/4 cup sliced almonds

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Baked Brie With Amaretto? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Baked Brie With Amaretto

  1. Preheat your oven to 350°F (175°C).
  2. In a small bowl, whisk together 2 tablespoons brown sugar, 1 tablespoon amaretto, and 1/4 cup sliced almonds.
  3. Place an 8-ounce wheel of brie on an oven-safe plate or small baking dish.
  4. Pour the amaretto mixture evenly over the top of the brie.
  5. Bake for 8-10 minutes, or until the brie is soft and gooey and the topping is slightly browned. Watch carefully to prevent burning.
  6. Let cool slightly before serving. Enjoy with crusty bread, crackers, or sliced apples.

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

19g

Fat

30g

Carbs

1g

Recipe Categories (Choose a category and find related recipes!)