Forktionary

15 Minute Parmesan Pasta Recipe

Ready in just 15 minutes, this cheesy Parmesan pasta recipe is a weeknight lifesaver! Use your favorite pasta shape for a quick and satisfying meal that's perfect as a main course or a delicious side dish. This simple recipe, inspired by Kraft, is easily customizable to your taste.

Prep Time 5 mins
Cook Time 15 mins
Calories 368.2 kcal
Protein 24g
Rating 4.7 (11 Reviews)
15 Minute Parmesan Pasta

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for 15 Minute Parmesan Pasta

  • 8 ounces pasta (any shape)
  • Garlic Clove
  • 2 tablespoons butter
  • Parmesan Cheese

How to Make 15 Minute Parmesan Pasta

  1. Cook pasta according to package directions. Reserve 1/4 cup of pasta water before draining.
  2. While pasta cooks, melt butter in a large skillet over medium heat. Add minced garlic and cook, stirring frequently, until fragrant (about 30 seconds) and softened, but not browned.
  3. Add the drained pasta to the skillet with the garlic butter. Toss to coat.
  4. Stir in the reserved pasta water, creating a creamy sauce.
  5. Remove from heat and stir in 1/2 cup of Parmesan cheese until melted and creamy. Season with salt and pepper to taste.
  6. Serve immediately, topped with extra Parmesan cheese if desired.

Chef's Tip for Extra Flavor

Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

4g

Fat

48g

Carbs

14g

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15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion 5 Ingredients Or Less Main Dish Side Dishes Eggs Dairy Pasta Easy European Beginner Cook Kid Friendly Cheese Dietary One Dish Meal Comfort Food Pasta Rice And Grains Taste Mood Savory Number Of Servings