Baked Corn Like A Corn Casserole But No Cheese Or Sour Cream Recipe

This unbelievably delicious corn casserole is a crowd-pleaser perfect for potlucks, comforting sick friends, or celebrating new moms! Unlike traditional recipes, this version skips the cheese and sour cream, making it a lighter yet equally satisfying side. The crunchy club cracker topping adds a delightful textural contrast. Easy, budget-friendly, and bursting with flavor – this baked corn is a must-try!

Prep Time 15 mins
Cook Time 65 mins
Calories 282.3 kcal
Protein 11g
Rating Be the first
Baked Corn Like A Corn Casserole But No Cheese Or Sour Cream 246

Recipe Actions

Share this recipe:

Recipe Author

Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Baked Corn Like A Corn Casserole But No Cheese Or Sour Cream

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Baked Corn Like A Corn Casserole But No Cheese Or Sour Cream? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Baked Corn Like A Corn Casserole But No Cheese Or Sour Cream

  1. Preheat oven to 350°F (175°C).
  2. In a large bowl, whisk together 3 large eggs, 2 cups of frozen or canned corn (drained), 1/2 cup granulated sugar, 1 teaspoon salt, and 1 cup of milk.
  3. Crush 1 cup of club crackers (or Ritz crackers) into coarse crumbs. Add 1/2 of the crumbs to the corn mixture and stir to combine.
  4. Pour the corn mixture into a greased 9x9 inch baking dish.
  5. Sprinkle the remaining 1/2 cup of cracker crumbs evenly over the top.
  6. Dot the top with 2 tablespoons of butter, cut into small pieces.
  7. Cover the baking dish with aluminum foil.
  8. Bake for 1 hour, then remove the foil and bake for an additional 15-20 minutes, or until the top is golden brown and the corn is bubbly.
  9. Let cool slightly before serving.

Nutrition Information (Approximate per serving)

Sodium

26 g

Sugar

81g

Fat

22g

Carbs

14g

Recipe Categories (Choose a category and find related recipes!)

Frequently Asked Questions

How long does it take to make Baked Corn Like A Corn Casserole But No Cheese Or Sour Cream?

Baked Corn Like A Corn Casserole But No Cheese Or Sour Cream takes about 80 minutes from start to finish — roughly 15 minutes to prepare and 65 minutes to cook.

How many calories are in Baked Corn Like A Corn Casserole But No Cheese Or Sour Cream?

Baked Corn Like A Corn Casserole But No Cheese Or Sour Cream has approximately 282.3 calories per serving, with about 11 g protein, 14 g carbohydrates and 17 g fat.

What ingredients do I need for Baked Corn Like A Corn Casserole But No Cheese Or Sour Cream?

The key ingredients for Baked Corn Like A Corn Casserole But No Cheese Or Sour Cream are Eggs, Creamed Corn, Sugar, Club Crackers, Salt, Milk. See the full list with measurements above.

Reviews

No reviews yet — be the first to share your thoughts on this recipe!

Write a Review