Ingredients for Amaretto Chicken With Creamed Noodles
- 1.5 lbs boneless, skinless chicken breasts
- 10.75 oz condensed cream of chicken soup
- oz condensed cream of celery soup
- 1/4 cup amaretto
- 1/4 cup water
- 1/4 cup milk
- 1 cup frozen green peas
- 1 cup sliced fresh mushrooms
- 1/2 cup chopped onion
- 1/2 cup chopped celery
- 2 tablespoons chopped pimientos
- 1/2 cup chopped green bell pepper
- 1/4 cup slivered almonds
- 1 lb wide egg noodles
- 3 tablespoons olive oil
- 1 bay leaf
- 10.75 oz condensed cream of mushroom soup
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How to Make Amaretto Chicken With Creamed Noodles
- Preheat oven to 350°F (175°C).
- Heat 1 tablespoon of olive oil in an oven-safe skillet over medium-high heat. Brown 1.5 lbs boneless, skinless chicken breasts until golden brown on both sides.
- Remove chicken from skillet and set aside on a paper towel-lined plate.
- In a medium bowl, combine 10.75 oz condensed cream of mushroom soup and 10.75 oz condensed cream of chicken soup.
- Stir in 1/4 cup amaretto (or substitute with an equal amount of chicken broth for a non-alcoholic version), 1/4 cup water, and 1/4 cup milk.
- Combine 1 cup frozen peas, 1 cup sliced mushrooms, 1/2 cup chopped onion, 1/2 cup chopped celery, 2 tablespoons chopped pimientos, 1/2 cup chopped green bell pepper, and 1/4 cup slivered almonds in the skillet.
- Stir to combine the vegetables.
- Place the browned chicken breasts on top of the vegetables.
- Pour half of the soup mixture over the chicken and vegetables.
- Bake uncovered for 30-35 minutes, or until chicken is cooked through and the sauce is bubbly.
- While the casserole is baking, cook 1 lb egg noodles according to package directions, adding 2 tablespoons of olive oil and 1 bay leaf to the boiling water.
- Once noodles are cooked, drain well and rinse with cold water to stop the cooking process and prevent sticking.
- In a small saucepan, gently warm the remaining amaretto soup mixture.
- Toss the cooked noodles with the warmed amaretto soup mixture.
- Serve the creamy noodles immediately alongside the baked amaretto chicken casserole.
Nutrition Information (Approximate per serving)
Sodium
50 g
Sugar
31g
Fat
29g
Carbs
28g
