Baked Eggs In Tomatoes Recipe

Experience the burst of summer flavor with this simple yet elegant Baked Eggs in Tomatoes recipe! Best made with homegrown tomatoes, this dish is a delightful breakfast or brunch option. Perfectly baked eggs nestled in juicy tomatoes, served with a side of crusty toast and your favorite juice – pure sunshine on a plate! This recipe is quick, easy, and guaranteed to impress.

Prep Time 10 mins

Cook Time 20 mins

Calories 129.2 kcal

Protein 14g

Rating Be the first

233

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Baked Eggs In Tomatoes

2 large tomatoes
4 large eggs
(not used in recipe)
to taste
to taste
1 tablespoon olive oil
a sprinkle of your favorite herbs (such as basil, oregano, or thyme)
toasted bread, for serving
refreshing juice, for serving

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How to Make Baked Eggs In Tomatoes

Preheat your oven to 375°F (190°C).
Cut the tomatoes in half horizontally and scoop out the seeds and some of the pulp, creating a little well in each half.
Lightly salt and pepper the inside of each tomato half.
Crack one egg gently into each tomato half.
Season the eggs with salt, pepper, and a sprinkle of your favorite herbs (such as basil, oregano, or thyme).
Drizzle each tomato half with 1 teaspoon of olive oil.
Place the tomato halves in a baking dish.
Bake for 15-20 minutes, or until the egg whites are set and the yolks are cooked to your liking.
Serve immediately with toasted bread and a refreshing juice.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

14g

Fat

20g

Carbs

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Frequently Asked Questions

How long does it take to make Baked Eggs In Tomatoes?

Baked Eggs In Tomatoes takes about 30 minutes from start to finish — roughly 10 minutes to prepare and 20 minutes to cook.

How many calories are in Baked Eggs In Tomatoes?

Baked Eggs In Tomatoes has approximately 129.2 calories per serving, with about 14 g protein, 1 g carbohydrates and 13 g fat.

What ingredients do I need for Baked Eggs In Tomatoes?

The key ingredients for Baked Eggs In Tomatoes are Tomatoes, Eggs, Butter, Salt, Black Pepper, 1 tablespoon olive oil. See the full list with measurements above.