Baked Ham With Brown Sugar Orange Glaze Recipe

This recipe for Baked Ham with Brown Sugar Orange Glaze delivers a deliciously sweet and savory ham, perfect for holiday gatherings or a special weeknight dinner! A simple orange glaze elevates this classic dish to unforgettable levels. Leftover ham can be easily frozen for future use in soups, salads, or sandwiches, lasting up to two months in an airtight container. Get ready to impress your family and friends with this easy-to-follow recipe!

Prep Time 10 mins
Cook Time 115 mins
Calories 394.6 kcal
Protein 73g
Rating Be the first
Baked Ham With Brown Sugar Orange Glaze 239

Recipe Actions

Share this recipe:

Recipe Author

Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Baked Ham With Brown Sugar Orange Glaze

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Baked Ham With Brown Sugar Orange Glaze? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Baked Ham With Brown Sugar Orange Glaze

  1. Preheat oven to 325°F (165°C).
  2. Place ham on a rack in a shallow roasting pan.
  3. Insert a meat thermometer into the thickest part of the ham, ensuring it doesn't touch bone.
  4. Bake uncovered for 1 hour and 30 minutes, or until the thermometer reads 135°F to 140°F (57°C to 60°C).
  5. While the ham bakes, prepare the glaze: In a small bowl, whisk together the brown sugar, orange juice, orange zest, Dijon mustard, and ground cloves.
  6. During the last 45 minutes of baking, brush the glaze over the ham every 15 minutes, allowing it to caramelize.
  7. Remove the ham from the oven.
  8. Tent loosely with aluminum foil and let stand for 10 to 15 minutes before carving. This allows the juices to redistribute, resulting in a more tender and flavorful ham.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

21g

Fat

44g

Carbs

1g

Frequently Asked Questions

How long does it take to make Baked Ham With Brown Sugar Orange Glaze?

Baked Ham With Brown Sugar Orange Glaze takes about 125 minutes from start to finish — roughly 10 minutes to prepare and 115 minutes to cook.

How many calories are in Baked Ham With Brown Sugar Orange Glaze?

Baked Ham With Brown Sugar Orange Glaze has approximately 394.6 calories per serving, with about 73 g protein, 1 g carbohydrates and 37 g fat.

What ingredients do I need for Baked Ham With Brown Sugar Orange Glaze?

The key ingredients for Baked Ham With Brown Sugar Orange Glaze are Bone In Ham, Brown Sugar, Orange Juice, Ground Mustard, Orange Zest, 1/2 teaspoon ground cloves. See the full list with measurements above.

Reviews

No reviews yet — be the first to share your thoughts on this recipe!

Write a Review