Ingredients for Baked Havarti
- 8 ounces Havarti cheese, thinly sliced
- 1 (8 ounce) package refrigerated crescent dinner rolls (8 rolls)
- Granny Smith apples, thinly sliced (for serving)
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How to Make Baked Havarti
- Preheat oven to 350°F (175°C).
- Cut 8 dinner rolls in half horizontally. Arrange 4 halves on a baking sheet to form a 2x2 rectangle.
- Top the roll base with 8 ounces of thinly sliced Havarti cheese, forming an even layer.
- Arrange the remaining 4 roll halves on top of the cheese to create a ‘sandwich’.
- Gently press the edges of the rolls together to seal the layers.
- Bake for 10-15 minutes, or until the cheese is melted and bubbly and the rolls are golden brown.
- Slice and serve immediately with thinly sliced Granny Smith apples.
Nutrition Information (Approximate per serving)
Sodium
22 g
Sugar
19g
Fat
49g
Carbs
5g
