Banana And Peanut Butter Muffins Recipe

Indulge in these irresistible Banana Peanut Butter Muffins! Made with perfectly ripe bananas and crunchy peanut butter, these moist and flavorful muffins are the perfect breakfast or snack. Easy to make and guaranteed to be a crowd-pleaser!

Prep Time 15 mins

Cook Time 35 mins

Calories 266.4 kcal

Protein 15g

Rating Be the first

133

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Banana And Peanut Butter Muffins

1 ½ cups plain flour
½ cup rolled oats
½ teaspoon baking soda
2 large eggs
½ cup granulated sugar
3 ripe bananas
½ cup creamy peanut butter
¼ cup melted unsalted butter
½ cup milk
½ teaspoon salt

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How to Make Banana And Peanut Butter Muffins

Preheat oven to 375°F (190°C). Line a 12-cup muffin tin with paper liners.
In a large bowl, whisk together 1 ½ cups all-purpose flour, ½ cup rolled oats, ½ teaspoon baking soda, and ½ teaspoon salt.
In a separate bowl, mash 3 ripe bananas with a fork. Add ½ cup creamy peanut butter, ½ cup granulated sugar, 2 large eggs, and ¼ cup melted unsalted butter. Whisk until well combined.
Gradually add ½ cup milk to the wet ingredients, mixing until just combined.
Gently fold the dry ingredients into the wet ingredients until just combined. Do not overmix.
Fill each muffin liner about ¾ full.
Bake for 18-25 minutes, or until a toothpick inserted into the center comes out clean.
Let the muffins cool in the tin for a few minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

40g

Fat

20g

Carbs

12g

Recipe Categories (Choose a category and find related recipes!)

Appetizers & Snacks Breakfast & Brunch Sweets & Sides Desserts The Americas American Vegetarian Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion Desserts Fruit European Kid Friendly Dietary Comfort Food Tropical Fruit Bananas Taste Mood

Frequently Asked Questions

How long does it take to make Banana And Peanut Butter Muffins?

Banana And Peanut Butter Muffins takes about 50 minutes from start to finish — roughly 15 minutes to prepare and 35 minutes to cook.

How many calories are in Banana And Peanut Butter Muffins?

Banana And Peanut Butter Muffins has approximately 266.4 calories per serving, with about 15 g protein, 12 g carbohydrates and 16 g fat.

What ingredients do I need for Banana And Peanut Butter Muffins?

The key ingredients for Banana And Peanut Butter Muffins are Plain Flour, Oats, Baking Powder, Eggs, Light Brown Sugar, Bananas. See the full list with measurements above.