Ingredients for Banana Berry English Muffin
- English Muffins
- 2 tablespoons crunchy peanut butter
- 1/4 teaspoon ground cinnamon
- Blackberry
- Raspberries
- Blueberries
- 1/2 medium banana
How to Make Banana Berry English Muffin
- Split an English muffin in half and toast both sides until lightly golden brown.
- Spread 1 tablespoon of crunchy peanut butter evenly on each muffin half.
- Slice 1/2 medium banana into thin, even strips and arrange them on top of the peanut butter.
- Sprinkle 1/4 teaspoon of ground cinnamon over the banana slices.
- In a small bowl, gently mash 1/2 cup mixed berries (blackberries, raspberries, and blueberries) with a fork until slightly chunky.
- Drizzle the mashed berry mixture evenly over the bananas.
- Enjoy your delightful and energizing Banana Berry English Muffin immediately!
Chef's Tip for Extra Flavor
Chef's secret: layers of flavor make a dish truly memorable! Consider what a little extra something could bring – perhaps a touch of acidity like a good vinegar or citrus zest, a hint of smokiness from paprika, a bit of umami from mushrooms or soy sauce, or a sprinkle of toasted nuts for texture. Experiment and taste as you go!
Nutrition Information (Approximate per serving)
Sodium
13 g
Sugar
59g
Fat
8g
Carbs
16g