Ingredients for Adam Eve Sandwich
- 3 English muffins
- 6 slices ham
- 3 hard-boiled eggs
- 1 cup shredded cheddar cheese
- 1 tablespoon prepared mustard
- 1 teaspoon Worcestershire sauce
- 1/4 cup heavy cream
- 2 tablespoons butter
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How to Make Adam Eve Sandwich
- Toast the English muffins until golden brown and crisp. Immediately spread with softened butter.
- Place 2 slices of ham on each of the bottom muffin halves.
- Top the ham with sliced hard-boiled eggs.
- In a small bowl, whisk together the shredded cheese, Dijon mustard, Worcestershire sauce, and heavy cream until smooth.
- In a small saucepan over low heat, gently heat the cheese mixture, stirring frequently, until the cheese is melted and the sauce is smooth and creamy.
- Pour the cheese sauce evenly over the egg and ham layers on the muffin halves.
- Top with the remaining muffin halves and serve immediately. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
34 g
Sugar
12g
Fat
129g
Carbs
9g