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Banana Coffee Shake Recipe

Indulge in this creamy, caffeinated delight! This Banana Coffee Shake is the perfect way to repurpose leftover cold brew coffee into a delicious afternoon treat. A quick and easy recipe from Bon Appetit (July 1980), this shake is sure to become your new favorite. Perfect for coffee lovers and banana enthusiasts!

Prep Time 5 mins
Cook Time 5 mins
Calories 342 kcal
Protein 11g
Rating 5.0 (5 Reviews)
Banana Coffee Shake 138

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Banana Coffee Shake

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How to Make Banana Coffee Shake

  1. Combine 1 frozen banana, 1 cup cold brewed coffee, and 1/2 cup milk in a blender.
  2. Blend until completely smooth and creamy.
  3. Add 1-2 tablespoons of sugar or honey to taste (optional).
  4. Blend again for a few seconds to incorporate sweetener.
  5. Pour into two glasses.
  6. Garnish with shaved chocolate and whipped cream (optional).

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

150g

Fat

48g

Carbs

15g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Desserts Drinks & Cocktails American Healthy Vegetarian Gluten Free Summer Recipes Coffee Recipes 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Preparation For 1 Or 2 Low Protein Beverages Fruit Easy Food Processor Blender Dietary Low Sodium Shakes Low Calorie Low In Something Tropical Fruit Bananas Equipment Small Appliance Number Of Servings 3 Steps Or Less