Barbecued Zucchini Two Ingredients Recipe

This unbelievably easy side dish uses just TWO ingredients and will wow even the pickiest eaters! Perfectly grilled zucchini with irresistible flavor, ready in under 20 minutes. This recipe also works great with asparagus – get ready for rave reviews!

Prep Time 5 mins
Cook Time 13 mins
Calories 160.9 kcal
Protein 7g
Rating 4.7 (9 Reviews)
Barbecued Zucchini Two Ingredients

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Barbecued Zucchini Two Ingredients

  • 2 medium zucchini, sliced lengthwise into 1/2 to 3/8 inch thick slices
  • Italian Dressing

How to Make Barbecued Zucchini Two Ingredients

  1. Preheat your outdoor barbecue to medium heat.
  2. Cut zucchini lengthwise into 1/2 to 3/8 inch thick slices.
  3. In a large bowl, toss zucchini slices with 1/2 cup of your favorite barbecue sauce, ensuring they are evenly coated.
  4. Place zucchini slices in a single layer in an oven-safe dish or directly on the grill grates.
  5. Grill for 8-10 minutes, flipping halfway through and basting frequently with remaining barbecue sauce, until zucchini is tender and slightly charred with grill marks.
  6. Remove from heat and serve immediately. Enjoy!

Chef's Tip for Extra Flavor

Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.

Nutrition Information (Approximate per serving)

Sodium

28 g

Sugar

33g

Fat

9g

Carbs

4g