Ingredients for Barbecued Zucchini Two Ingredients
- 2 medium zucchini, sliced lengthwise into 1/2 to 3/8 inch thick slices
- Italian Dressing
How to Make Barbecued Zucchini Two Ingredients
- Preheat your outdoor barbecue to medium heat.
- Cut zucchini lengthwise into 1/2 to 3/8 inch thick slices.
- In a large bowl, toss zucchini slices with 1/2 cup of your favorite barbecue sauce, ensuring they are evenly coated.
- Place zucchini slices in a single layer in an oven-safe dish or directly on the grill grates.
- Grill for 8-10 minutes, flipping halfway through and basting frequently with remaining barbecue sauce, until zucchini is tender and slightly charred with grill marks.
- Remove from heat and serve immediately. Enjoy!
Chef's Tip for Extra Flavor
Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.
Nutrition Information (Approximate per serving)
Sodium
28 g
Sugar
33g
Fat
9g
Carbs
4g