Ingredients for Basic Cheese Toast
- Sandwich Bread
- Velveeta Cheese
How to Make Basic Cheese Toast
- If using, spread butter on one side of each bread slice.
- Place one slice of bread, butter-side down, in a non-stick skillet or griddle over medium heat.
- Top the bread with cheese slices.
- Place the second slice of bread on top, butter-side up (if using butter).
- Cook for 2-3 minutes per side, or until the bread is golden brown and the cheese is melted and gooey.
- Remove from heat and cut in half (optional). Serve immediately and enjoy!
Chef's Tip for Extra Flavor
Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.
Nutrition Information (Approximate per serving)
Sodium
49 g
Sugar
26g
Fat
42g
Carbs
10g
