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Banana Scrambled Eggs Recipe

This surprisingly delicious recipe transforms leftover mashed banana into a quick and easy breakfast sensation! Imagine creamy scrambled eggs infused with the natural sweetness of ripe banana, topped with a drizzle of honey. Perfect for busy mornings, this recipe is ready in under 5 minutes and is guaranteed to become a new family favorite. Try it – you won't believe how amazing it tastes!

Prep Time 2 mins
Cook Time 4 mins
Calories 176.5 kcal
Protein 15g
Rating 4.9 (7 Reviews)
Banana Scrambled Eggs

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Banana Scrambled Eggs

  • 2 large eggs
  • 1 medium ripe banana, mashed
  • 1 tablespoon honey, for drizzling

How to Make Banana Scrambled Eggs

  1. Lightly spray a small (6-8 inch) nonstick frying pan with cooking spray.
  2. Set the stovetop to medium-low heat.
  3. In a small bowl, mash the ripe banana thoroughly using a fork.
  4. Crack the eggs into the bowl with the mashed banana.
  5. Whisk the banana and eggs vigorously until well combined and slightly frothy.
  6. Pour the mixture into the preheated frying pan.
  7. Gently stir the eggs occasionally with a spatula, allowing them to set slightly but remain moist. Do not overcook!
  8. Once the eggs are mostly set but still slightly soft, remove the pan from the heat. The residual heat will continue to cook the eggs.
  9. Scoop the banana scrambled eggs onto a plate.
  10. Drizzle generously with honey.
  11. Serve immediately and enjoy your sweet and savory breakfast!

Chef's Tip for Extra Flavor

Want to unlock deeper, more complex flavors? Try toasting your whole spices before grinding them, or blooming ground spices in a little warm oil to enhance their aroma. Deglazing your pan with a bit of stock, wine, or even water after browning ingredients can capture those tasty caramelized bits, adding richness to your dish.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

58g

Fat

8g

Carbs

9g

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15 Minutes Or Less Time To Make Course Main Ingredient Preparation For 1 Or 2 Healthy 5 Ingredients Or Less Breakfast Eggs Dairy Fruit Easy Beginner Cook Kid Friendly Low Fat Eggs Dietary Low Sodium Low Saturated Fat Low Calorie Low In Something Number Of Servings Presentation Served Hot