Ingredients for Basic Fish Cure Bbq Rub
- 1/4 cup brown sugar
- 1/4 cup coarse salt
- 2 tablespoons black pepper
- 1 tablespoon dried dill
- 1 tablespoon mustard powder
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 teaspoon cayenne pepper
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How to Make Basic Fish Cure Bbq Rub
- In a small bowl, combine all ingredients using your fingers until thoroughly mixed.
- For best results, generously apply the rub to your fish, ensuring it's evenly coated. Rub it in with your fingers for optimal flavor penetration.
- Let the fish marinate in the refrigerator for at least 2 hours, or up to 24 hours for deeper flavor.
- Grill or smoke your fish according to your preferred method and desired doneness. Approximately 5 minutes per side for most fish fillets.
Nutrition Information (Approximate per serving)
Sodium
295 g
Sugar
106g
Fat
0g
Carbs
9g