Forktionary

Basic Fish Fry Recipe

This easy fish fry recipe is perfect for a weeknight meal! Crispy, flavorful fish served alongside oven-roasted potatoes and a fresh green salad makes for a dreamy dinner that's ready in under 30 minutes. Elevate your simple seafood meal with this foolproof recipe.

Prep Time 10 mins
Cook Time 15 mins
Calories 223.4 kcal
Protein 61g
Rating 5.0 (2 Reviews)
Basic Fish Fry 104

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Basic Fish Fry

  • 1 1/2 lbs Haddock Fillets
  • 1/4 cup Evaporated Milk
  • 1 teaspoon Black Pepper
  • 1/2 cup All Purpose Flour
  • 1/2 cup Yellow Cornmeal
  • 1 1/2 teaspoons Paprika
  • 1/4 cup Olive Oil
  • 1 1/2 teaspoons Garlic Powder
  • 1 1/2 teaspoons Salt
  • 2 Eggs

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Basic Fish Fry? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Basic Fish Fry

  1. Pat the fish fillets dry with paper towels. Season generously with salt, pepper, and paprika.
  2. Heat about 1/4 inch of vegetable oil in a large skillet over medium-high heat. The oil is ready when a pinch of flour sizzles immediately.
  3. Carefully place the fish fillets in the hot oil, ensuring not to overcrowd the pan. Cook for 3-4 minutes per side, until golden brown and cooked through.
  4. Remove the fish from the skillet and place it on a wire rack to drain excess oil.
  5. Serve immediately with oven-roasted potatoes and a tossed green salad. Garnish with fresh lemon wedges if desired.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

0g

Fat

5g

Carbs

4g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Seafood 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Healthy Main Dish Seafood American Easy Beginner Cook Dinner Party Low Fat Summer Fish Deep Fry Stove Top Dietary One Dish Meal Low Sodium Seasonal Low Saturated Fat Comfort Food High Protein Low Carb Inexpensive Northeastern United States High In Something Low In Something Saltwater Fish Taste Mood Savory Equipment Technique