Ingredients for Bbq Ham Caesar Salad
- 2 cups leftover cooked ham, sliced 1/2-inch thick
- Cos Lettuce
- Crouton
- Parmesan Cheese
- Fresh Parsley Leaves
- Hard Boiled Eggs
- omitted (replaced with bacon bits)
- 1/2 cup mayonnaise
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How to Make Bbq Ham Caesar Salad
- Preheat your grill or grill pan to medium-high heat.
- Slice leftover ham into 1/2-inch thick pieces. Grill the ham for 5-7 minutes per side, or until lightly charred and heated through.
- While the ham grills, prepare the salad dressing: In a large bowl, whisk together 1/2 cup mayonnaise, 1 large egg yolk, 1 tablespoon lemon juice, 1 teaspoon Dijon mustard, 1/2 teaspoon garlic powder, salt, and pepper to taste.
- Add 2 tablespoons of finely chopped fresh parsley and 1/4 cup crumbled bacon bits to the dressing.
- In a separate large bowl, combine 5 cups of romaine lettuce, 1/2 cup garlic croutons, and 1/2 cup grated Parmesan cheese.
- Add the grilled BBQ ham to the lettuce mixture.
- Pour the dressing over the salad and toss gently to combine.
- Serve immediately and enjoy!
Nutrition Information (Approximate per serving)
Sodium
57 g
Sugar
12g
Fat
27g
Carbs
4g