Ingredients for Bbq Pork Chop
- 1 (4-ounce) boneless pork chop
- 1 slice cheddar cheese (or your preferred cheese)
- Barbecue Sauce
How to Make Bbq Pork Chop
- Preheat your grill to medium heat.
- Season the pork chop with salt and pepper to taste.
- Grill the pork chop for 5-6 minutes per side, or until cooked through and internal temperature reaches 145°F (63°C).
- Remove the pork chop from the grill and brush generously with BBQ sauce.
- Top with a slice of cheese and return to the grill for 1-2 minutes, or until the cheese is melted and bubbly.
- Serve immediately with your choice of side dish, such as fries or a green salad.
Chef's Tip for Extra Flavor
Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.
Nutrition Information (Approximate per serving)
Sodium
25 g
Sugar
0g
Fat
68g
Carbs
1g