Bean Burritos Simple For Camping Recipe

Ingredients for Bean Burritos Simple For Camping

• Refried Beans
• Burrito Size Flour Tortillas
• 1/2 cup chopped onion
• Cheddar Cheese
• Pickled Jalapeno Pepper
• Picante Salsa

How to Make Bean Burritos Simple For Camping

1. Warm 2-3 corn or flour tortillas in a dry skillet over medium heat for 30 seconds per side, or until soft and pliable.
2. Heat 1 (15-ounce) can of your favorite beans (black, pinto, or kidney) in a saucepan over medium heat for 2-3 minutes, or until warmed through. Mash slightly with a fork for a thicker consistency, if desired.
3. Finely chop 1/2 cup of onion and add it to the warmed beans. Stir in 1-2 tablespoons of chopped jalapeño (optional, adjust to taste).
4. Sprinkle 1/2 cup shredded cheddar cheese (or your preferred cheese) over the beans.
5. Spoon the bean mixture into the center of each warmed tortilla.
6. Roll up the burritos tightly.
7. For a camping twist, wrap each burrito in foil before cooking on hot coals or in a cast iron skillet over a campfire until heated through (about 5-7 minutes). Alternatively, microwave for 1-2 minutes.
8. Serve immediately with tortilla chips and your favorite salsa.