Ingredients for Best Ever Garlic Rolls
- 1 lb frozen bread dough, thawed
- 4 cloves garlic, minced
- 1/4 teaspoon sea salt (optional)
- Onion Powder
- 1/2 cup butter, softened
- Olive Oil
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Best Ever Garlic Rolls? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Best Ever Garlic Rolls
- Preheat oven to 375°F (190°C).
- In a medium bowl, combine softened butter, minced garlic, parsley, and parmesan cheese. Mix well.
- Once rolls have risen, brush generously with the garlic herb butter mixture.
- Bake for 12-15 minutes, or until golden brown and cooked through.
- Remove from oven and let cool slightly before serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
12 g
Sugar
0g
Fat
50g
Carbs
0g