Blintz Pancakes Recipe

Indulge in the irresistible taste of these Blintz Pancakes! This recipe blends the creamy tang of sour cream and cottage cheese with a fluffy pancake batter for an unforgettable old-fashioned flavor. Elevate your breakfast with the delightful combination of sweet berry syrup and these melt-in-your-mouth pancakes. A Taste of Home recipe, perfect for busy families seeking extraordinary mornings!

Prep Time 15 mins
Cook Time 30 mins
Calories 109.2 kcal
Protein 11g
Rating Be the first
Blintz Pancakes 45

Recipe Actions

Share this recipe:

Recipe Author

Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Blintz Pancakes

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Blintz Pancakes? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Blintz Pancakes

  1. In a large bowl, whisk together the 2 cups of flour, 1/4 cup sugar, and 1/2 teaspoon salt.
  2. In a separate bowl, whisk together the 1 cup sour cream, 1 cup drained cottage cheese, and 2 large eggs until smooth.
  3. Gently fold the wet ingredients into the dry ingredients until just combined. Do not overmix.
  4. Heat a lightly oiled griddle or large non-stick skillet over medium heat.
  5. Pour 1/4 cup of batter onto the hot griddle for each pancake.
  6. Cook for 2-3 minutes per side, or until golden brown and cooked through. Flip when bubbles start to form on the surface and the edges look set.
  7. Serve immediately with your favorite berry syrup and sliced strawberries, if desired.

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

7g

Fat

11g

Carbs

3g

Frequently Asked Questions

How long does it take to make Blintz Pancakes?

Blintz Pancakes takes about 45 minutes from start to finish — roughly 15 minutes to prepare and 30 minutes to cook.

How many calories are in Blintz Pancakes?

Blintz Pancakes has approximately 109.2 calories per serving, with about 11 g protein, 3 g carbohydrates and 7 g fat.

What ingredients do I need for Blintz Pancakes?

The key ingredients for Blintz Pancakes are All Purpose Flour, Sugar, Salt, Reduced Fat Sour Cream, Low Fat Cottage Cheese, Eggs. See the full list with measurements above.

Reviews

No reviews yet — be the first to share your thoughts on this recipe!

Write a Review