Bow Ties With Pesto Kalamatas And Sun Dried Tomatoes Recipe

A quick and flavorful pasta dish perfect for a cozy night in! This recipe uses pantry staples to create a delicious and satisfying meal in under 20 minutes. Imagine perfectly cooked bowtie pasta tossed with vibrant pesto, salty Kalamata olives, sweet sun-dried tomatoes, and a sprinkle of Parmesan cheese. It's easy to double or triple for a crowd, making it ideal for weeknight dinners or impromptu gatherings. This recipe is a lifesaver when a nor'easter hits and you need a comforting, delicious meal!

Prep Time 5 mins
Cook Time 13 mins
Calories 451.7 kcal
Protein 30g
Rating Be the first
Bow Ties With Pesto Kalamatas And Sun Dried Tomatoes 58

Recipe Actions

Share this recipe:

Recipe Author

Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Bow Ties With Pesto Kalamatas And Sun Dried Tomatoes

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Bow Ties With Pesto Kalamatas And Sun Dried Tomatoes? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Bow Ties With Pesto Kalamatas And Sun Dried Tomatoes

  1. Bring a large pot of salted water to a boil. Add 1 pound of bowtie pasta and cook according to package directions, until al dente (about 12 minutes).
  2. While the pasta cooks, chop 1/2 cup Kalamata olives and 1/4 cup sun-dried tomatoes (oil-packed, drained).
  3. Once the pasta is cooked, reserve about 1/2 cup of pasta cooking water before draining.
  4. Return the drained pasta to the pot. Add 1/2 cup pesto, 2 tablespoons olive oil, 1/4 teaspoon red pepper flakes (or to taste), the chopped olives, and sun-dried tomatoes.
  5. Toss everything together until well combined, adding a little pasta water if needed to create a creamy sauce.
  6. Serve immediately, topped with 1/2 cup grated Parmesan cheese.

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

13g

Fat

2g

Carbs

29g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner European Italian Mediterranean American Healthy Vegetarian 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion For 1 Or 2 Main Dish Side Dishes Pasta Easy Vegan Vegetarian Stove Top Dietary One Dish Meal Pasta Rice And Grains Taste Mood Savory Equipment Number Of Servings Presentation Served Hot 3 Steps Or Less

Frequently Asked Questions

How long does it take to make Bow Ties With Pesto Kalamatas And Sun Dried Tomatoes?

Bow Ties With Pesto Kalamatas And Sun Dried Tomatoes takes about 18 minutes from start to finish — roughly 5 minutes to prepare and 13 minutes to cook.

How many calories are in Bow Ties With Pesto Kalamatas And Sun Dried Tomatoes?

Bow Ties With Pesto Kalamatas And Sun Dried Tomatoes has approximately 451.7 calories per serving, with about 30 g protein, 29 g carbohydrates and 5 g fat.

What ingredients do I need for Bow Ties With Pesto Kalamatas And Sun Dried Tomatoes?

The key ingredients for Bow Ties With Pesto Kalamatas And Sun Dried Tomatoes are Farfalle Pasta, Kalamata Olives, Sun Dried Tomato, Olive Oil, Pesto Sauce, Dried Chili Pepper Flakes. See the full list with measurements above.

Reviews

No reviews yet — be the first to share your thoughts on this recipe!

Write a Review