Broccoli Pierre Recipe

Impress your guests with this elegant and flavorful Broccoli Pierre! Creamy, cheesy, and perfectly tender broccoli baked to golden perfection. This easy casserole is a guaranteed crowd-pleaser, perfect for a weeknight dinner or a special occasion.

Prep Time 15 mins
Cook Time 45 mins
Calories 202.5 kcal
Protein 15g
Rating 5.0 (8 Reviews)
Broccoli Pierre 71

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Broccoli Pierre

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How to Make Broccoli Pierre

  1. Preheat oven to 350°F (175°C).
  2. Wash and cut 1 large head of broccoli into florets.
  3. In a medium bowl, combine 1/2 cup chopped onion, 1 (10.75 ounce) can condensed cream of mushroom soup, 1/2 cup sour cream, and 1/2 cup grated Parmesan cheese.
  4. Place broccoli florets in a 1 1/2-quart casserole dish.
  5. Pour the soup mixture evenly over the broccoli.
  6. Top with 1/2 cup bread crumbs.
  7. Bake for 35-40 minutes, or until broccoli is tender and the topping is golden brown.

Nutrition Information (Approximate per serving)

Sodium

22 g

Sugar

12g

Fat

33g

Carbs

5g