Ingredients for Caesar
- Clamato Juice
- Vodka
- Worcestershire Sauce
- Horseradish
- Tabasco Sauce
- Salt And Pepper
- Celery Salt
- Celery
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Caesar? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Caesar
- Rim a highball glass with celery salt. (Lightly moisten the rim with a lime wedge for better adhesion.)
- Fill the glass with ice.
- Add 6 ounces of Clamato juice.
- Add 1.5 ounces of vodka (or your preferred spirit).
- Add 1/2 ounce of Worcestershire sauce.
- Add 1/4 ounce of hot sauce (adjust to your spice preference).
- Add a squeeze of lime juice (about 1/2 a lime).
- Stir gently.
- Garnish with a celery stalk, lime wedge, and a few pepperoncini peppers (optional).
- Sip and enjoy!
Nutrition Information (Approximate per serving)
Sodium
36 g
Sugar
34g
Fat
0g
Carbs
8g
