Cafe Mocha Mint Recipe

Experience a refreshing twist on the classic cafe mocha! This invigorating recipe combines the rich, chocolatey depths of a traditional mocha with the cool, uplifting essence of mint extract. Perfect for a cozy afternoon or a sophisticated pick-me-up, this Cafe Mocha Mint is easy to make and utterly delicious. Indulge in the creamy, minty perfection!

Prep Time 2 mins
Cook Time 5 mins
Calories 187.1 kcal
Protein 9g
Rating Be the first
Cafe Mocha Mint 34

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Cafe Mocha Mint

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How to Make Cafe Mocha Mint

  1. Brew 1 cup (8 oz) of freshly brewed, strong coffee.
  2. Add 1-2 tablespoons of chocolate syrup (adjust to your preferred sweetness).
  3. Stir in 1/2 teaspoon of peppermint extract (or more, to taste).
  4. In a separate container, steam 1/2 cup of milk until frothy. (Alternatively, heat milk in a microwave for 30-45 seconds, then vigorously whisk to create foam.)
  5. Gently pour the steamed milk into the coffee cup.
  6. Spoon a dollop of milk foam onto the top of your drink.
  7. Sprinkle with 1/2 teaspoon of unsweetened cocoa powder for a touch of elegance.
  8. Add sugar or sweetener to taste, if desired.

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

50g

Fat

16g

Carbs

9g

Frequently Asked Questions

How long does it take to make Cafe Mocha Mint?

Cafe Mocha Mint takes about 7 minutes from start to finish — roughly 2 minutes to prepare and 5 minutes to cook.

How many calories are in Cafe Mocha Mint?

Cafe Mocha Mint has approximately 187.1 calories per serving, with about 9 g protein, 9 g carbohydrates and 9 g fat.

What ingredients do I need for Cafe Mocha Mint?

The key ingredients for Cafe Mocha Mint are Coffee, Chocolate Syrup, Peppermint Extract, Milk, Cocoa Powder. See the full list with measurements above.

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