California Avocado Cooler Recipe

Escape the heat with this refreshing California Avocado Cooler! This vibrant green smoothie is the perfect summer beverage, naturally sweet and creamy with a hint of tart grapefruit. Easy to make in just 15 minutes, it's perfect for a poolside relaxation or a light lunch. Elevate it with a shot of vodka for an adult twist! #AvocadoRecipe #SummerDrinks #SmoothieRecipe #CaliforniaCuisine #EasyRecipe #CocktailRecipe

Prep Time 15 mins
Cook Time 15 mins
Calories 247.5 kcal
Protein 4g
Rating Be the first
California Avocado Cooler 40

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for California Avocado Cooler

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How to Make California Avocado Cooler

  1. Combine 1 ripe avocado, 1/2 cup grapefruit juice, and 2 tablespoons of sugar in a blender.
  2. Blend until completely smooth and creamy. Add a splash of water if needed to reach desired consistency.
  3. Refrigerate for at least 30 minutes to allow flavors to meld and chill thoroughly.
  4. Pour into ice-filled glasses. Garnish with a fresh sprig of mint and enjoy! (Optional: Add a shot of vodka per serving)
  5. Serve immediately with straws.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

89g

Fat

10g

Carbs

10g

Frequently Asked Questions

How long does it take to make California Avocado Cooler?

California Avocado Cooler takes about 30 minutes from start to finish — roughly 15 minutes to prepare and 15 minutes to cook.

How many calories are in California Avocado Cooler?

California Avocado Cooler has approximately 247.5 calories per serving, with about 4 g protein, 10 g carbohydrates and 22 g fat.

What ingredients do I need for California Avocado Cooler?

The key ingredients for California Avocado Cooler are Avocados, Unsweetened Grapefruit Juice, Sugar, Ice, Mint. See the full list with measurements above.

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