Forktionary

Candy Cups Recipe

Indulge in these easy, no-bake chocolate candy cups! A quick and delicious treat perfect for satisfying your chocolate cravings. Made with just a few simple ingredients and ready in minutes, these delightful candies are ideal for a sweet snack or a fun activity for kids. Get the recipe from Hershey's inspired creation.

Prep Time 5 mins
Cook Time 5 mins
Calories 141.9 kcal
Protein 3g
Rating 5.0 (1 Reviews)
Candy Cups 14

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Candy Cups

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How to Make Candy Cups

  1. In a medium microwave-safe bowl, combine 1 cup of chocolate chips and 1/2 cup of chopped nuts (your choice!).
  2. Microwave on medium power for 30 seconds.
  3. Stir the mixture thoroughly.
  4. If the chocolate chips aren't fully melted, microwave in 15-second intervals, stirring after each, until smooth and creamy.
  5. Using a rounded teaspoon, drop the chocolate mixture into small paper candy cups.
  6. Allow the candies to cool and set completely at room temperature.
  7. Once set, store your delicious candy cups in a cool, dry place.
  8. Enjoy your approximately 1 dozen homemade chocolate treats!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

45g

Fat

21g

Carbs

3g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion 5 Ingredients Or Less Desserts Fruit Easy Microwave Romantic Candy Chocolate Nuts Dietary Low Sodium Low In Something Taste Mood Equipment 3 Steps Or Less