Ingredients for Carl's Mango Margarita
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How to Make Carl's Mango Margarita
- Combine 2 ounces tequila, 1 ounce mango puree (about 1 medium mango), 1 ounce lime juice (about 1 lime), and ¾ ounce agave nectar in a blender.
- Blend until completely smooth and frosty.
- Rub a lime wedge around the rims of two margarita glasses. Dip the rims in salt.
- Pour the margarita mixture evenly into the prepared glasses.
- Garnish each margarita with a slice of mango and a lime or lemon wedge.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
92g
Fat
0g
Carbs
8g