Mango Honey Lassi Recipe

Cool down with this refreshing twist on a classic Mango Lassi! This vibrant drink swaps traditional yogurt for creamy buttermilk, creating a subtly tangy and unbelievably smooth texture. Inspired by the culinary genius of Mollie Katzen (www.molliekatzen.com), this 5-minute recipe is perfect for a hot day or a quick, healthy treat. Get ready for a burst of tropical mango flavor balanced by sweet honey!

Prep Time 5 mins
Cook Time 5 mins
Calories 158.7 kcal
Protein 13g
Rating Be the first
Mango Honey Lassi 50

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Mango Honey Lassi

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How to Make Mango Honey Lassi

  1. Add the chopped mango, buttermilk, and honey to a blender.
  2. Blend until completely smooth and creamy. Add a splash of water if needed to achieve desired consistency.
  3. Pour the lassi into glasses filled with ice.
  4. Garnish with a mango slice or a sprig of mint (optional).
  5. Enjoy immediately!

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

118g

Fat

5g

Carbs

10g

Frequently Asked Questions

How long does it take to make Mango Honey Lassi?

Mango Honey Lassi takes about 10 minutes from start to finish — roughly 5 minutes to prepare and 5 minutes to cook.

How many calories are in Mango Honey Lassi?

Mango Honey Lassi has approximately 158.7 calories per serving, with about 13 g protein, 10 g carbohydrates and 2 g fat.

What ingredients do I need for Mango Honey Lassi?

The key ingredients for Mango Honey Lassi are Mango, Buttermilk, Honey, Ice Cubes. See the full list with measurements above.

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