Teresa's Peanut Butter Chews Recipe

These incredibly easy Teresa's Peanut Butter Chews are ready in just 7 minutes with only 4 ingredients! A no-bake recipe that's perfect for satisfying any sweet craving. Get ready to make a batch (or three!) because these disappear fast!

Prep Time 5 mins
Cook Time 7 mins
Calories 184.1 kcal
Protein 8g
Rating Be the first
Teresa's Peanut Butter Chews 37

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Teresa's Peanut Butter Chews

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How to Make Teresa's Peanut Butter Chews

  1. Line a baking sheet with wax paper and set aside.
  2. In a medium saucepan, combine 1 cup granulated sugar and ½ cup light corn syrup. Bring to a rolling boil over medium heat, stirring constantly.
  3. Remove from heat and immediately stir in 1 cup creamy peanut butter until smooth and well combined.
  4. Add 6 cups crushed corn flakes to a large bowl. Pour the peanut butter mixture over the corn flakes and stir until evenly coated.
  5. Drop by rounded tablespoons onto the prepared wax paper.
  6. Let cool completely at room temperature until firm (about 30 minutes).
  7. Store in an airtight container at room temperature.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

56g

Fat

8g

Carbs

8g

Frequently Asked Questions

How long does it take to make Teresa's Peanut Butter Chews?

Teresa's Peanut Butter Chews takes about 12 minutes from start to finish — roughly 5 minutes to prepare and 7 minutes to cook.

How many calories are in Teresa's Peanut Butter Chews?

Teresa's Peanut Butter Chews has approximately 184.1 calories per serving, with about 8 g protein, 8 g carbohydrates and 12 g fat.

What ingredients do I need for Teresa's Peanut Butter Chews?

The key ingredients for Teresa's Peanut Butter Chews are Corn Flakes, White Corn Syrup, Sugar, Peanut Butter. See the full list with measurements above.

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