Cheeseburger Loaves Recipe

Juicy cheeseburger flavor packed into individual meatloafs! These savory loaves are incredibly easy to make and perfect for a weeknight dinner or a fun family meal. Learn from my past mistake – don't use bran flakes! This recipe uses crispy corn flakes for the perfect texture. Get ready for a flavor explosion!

Prep Time 20 mins
Cook Time 55 mins
Calories 254.8 kcal
Protein 36g
Rating 5.0 (1 Reviews)
Cheeseburger Loaves 31

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Cheeseburger Loaves

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How to Make Cheeseburger Loaves

  1. Preheat oven to 375°F (190°C). Grease a 9x13 inch baking dish.
  2. In a large bowl, combine ground beef, breadcrumbs, cheese, egg, onion, Worcestershire sauce, salt, and pepper. Mix gently until just combined. Do not overmix.
  3. Shape the mixture into 6 equal-sized loaves and place them in the prepared baking dish.
  4. Bake for 35-40 minutes, or until the internal temperature reaches 160°F (71°C).
  5. Let the cheeseburger loaves rest for 5-10 minutes before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

29 g

Sugar

11g

Fat

31g

Carbs

3g