Chef Joey's Cinnamon Mocha Coco Recipe

Warm up on a chilly day with Chef Joey's irresistible Cinnamon Mocha Coco! This cozy beverage boasts a unique blend of flavors and spices, making it a perfect treat for those cold evenings. Imagine the rich aroma of cinnamon and cocoa mingling with the smooth depth of mocha – pure comfort in a cup! A dollop of non-dairy whipped cream and an extra sprinkle of cinnamon elevate this already decadent drink to the next level. Easy to make in just 23 minutes, this recipe is well worth the effort. Try it today and experience the warmth!

Prep Time 5 mins
Cook Time 23 mins
Calories 9.5 kcal
Protein 0g
Rating 4.0 (1 Reviews)
Chef Joey's Cinnamon Mocha Coco 29

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Chef Joey's Cinnamon Mocha Coco

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How to Make Chef Joey's Cinnamon Mocha Coco

  1. In a medium saucepan, combine the milk, cocoa powder, and sugar. Whisk until the sugar and cocoa powder are fully dissolved.
  2. Add the instant coffee granules and cinnamon. Whisk well to combine.
  3. Heat the mixture over medium heat, stirring frequently, until it is warmed through and slightly steaming. Do not boil.
  4. Remove from heat and stir in the vanilla extract.
  5. Pour into mugs and top with a dollop of non-dairy whipped cream and a sprinkle of extra cinnamon (optional).
  6. Serve immediately and enjoy the comforting warmth!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

1g

Fat

0g

Carbs

0g

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