Chicken Breasts With Rosemary Honey Butter Recipe

Elevate your weeknight dinner with this irresistible recipe! Juicy chicken breasts are infused with the fragrant aroma of rosemary and perfectly complemented by a luscious honey butter. This versatile butter is also amazing on biscuits, rolls, bread, grilled pork, or fish. Prepare to be amazed by the burst of sweet and savory flavors!

Prep Time 10 mins

Cook Time 15 mins

Calories 1607 kcal

Protein 165g

Rating Be the first

Chicken Breasts With Rosemary Honey Butter

Recipe Actions

Share this recipe:

Recipe Author

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Chicken Breasts With Rosemary Honey Butter

1/2 cup (1 stick) softened butter
Light Olive Oil
2 tablespoons honey
Fresh Rosemary
Boneless Skinless Chicken Breasts

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Chicken Breasts With Rosemary Honey Butter? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Chicken Breasts With Rosemary Honey Butter

Preheat oven to 400°F (200°C).
In a small bowl, combine 1/2 cup (1 stick) softened butter, 2 tablespoons honey, 1 tablespoon chopped fresh rosemary, and a pinch of salt. Mix well until smooth.
Place chicken breasts in a baking dish.
Spread half of the rosemary honey butter over the chicken breasts.
Bake for 15-20 minutes, or until the chicken is cooked through and the internal temperature reaches 165°F (74°C).
Remove from oven and top with the remaining rosemary honey butter.
Let rest for 5 minutes before serving. Serve with extra honey butter on the side for dipping.

Nutrition Information (Approximate per serving)

Sodium

30 g

Sugar

139g

Fat

261g

Carbs

11g

Frequently Asked Questions

How long does it take to make Chicken Breasts With Rosemary Honey Butter?

Chicken Breasts With Rosemary Honey Butter takes about 25 minutes from start to finish — roughly 10 minutes to prepare and 15 minutes to cook.

How many calories are in Chicken Breasts With Rosemary Honey Butter?

Chicken Breasts With Rosemary Honey Butter has approximately 1607 calories per serving, with about 165 g protein, 11 g carbohydrates and 196 g fat.

What ingredients do I need for Chicken Breasts With Rosemary Honey Butter?

The key ingredients for Chicken Breasts With Rosemary Honey Butter are Butter, Light Olive Oil, Honey, Fresh Rosemary, Boneless Skinless Chicken Breasts. See the full list with measurements above.