Ingredients for Chicken Hoisin Lettuce Wraps
- 1/4 cup hoisin sauce
- Chili Paste
- 1 tablespoon soy sauce
- Iceberg Lettuce
- Cooked Chicken
- Rice Noodles
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How to Make Chicken Hoisin Lettuce Wraps
- In a small bowl, whisk together the hoisin sauce, soy sauce, sesame oil, rice wine vinegar, minced garlic, and grated ginger.
- Add the cooked chicken to the sauce and gently toss to coat.
- Gently separate 6 large lettuce leaves, keeping them as whole as possible.
- Add the crunchy noodles to the chicken mixture.
- Spoon a generous amount of the chicken mixture into the center of each lettuce leaf.
- Garnish with chopped green onions, if desired.
- Serve immediately and enjoy your delicious and easy Chicken Hoisin Lettuce Wraps!
Nutrition Information (Approximate per serving)
Sodium
13 g
Sugar
15g
Fat
2g
Carbs
2g