Ingredients for Chipotle Cheddar Spread
- Extra Sharp Cheddar Cheese
- Chipotle Chiles In Adobo
- 1/2 cup mayonnaise
- Adobo Sauce
- Worcestershire Sauce
- 1/2 teaspoon salt (or to taste)
- Pepper
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How to Make Chipotle Cheddar Spread
- Combine all ingredients in a food processor.
- Process until a smooth, creamy consistency is reached (about 1-2 minutes).
- Let the spread sit for 5 minutes to allow the flavors to meld.
- Taste and adjust seasonings as needed. Add more chipotle powder for extra heat, or more cheese for a milder flavor.
- If the spread is too spicy, add 1/4 cup of extra cheese and process again for 30 seconds.
- Transfer the spread to an airtight container and refrigerate for at least 30 minutes to allow flavors to fully develop.
- Bring to room temperature for about 15 minutes before serving for optimal flavor and spreadability.
Nutrition Information (Approximate per serving)
Sodium
7 g
Sugar
1g
Fat
24g
Carbs
0g