Ingredients for Chocolate Coconut Milkshake
- 1/2 cup coconut milk (full-fat recommended)
- Ice
- Cocoa Powder
- Artificial Sweetener
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Chocolate Coconut Milkshake? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Chocolate Coconut Milkshake
- Combine 1 cup of chocolate ice cream, 1/2 cup of coconut milk (full-fat recommended), 1/4 cup of milk (dairy or non-dairy), 1 tablespoon of chocolate syrup, and 1/2 teaspoon of coconut extract in a blender.
- Blend until completely smooth and creamy, adding a splash more milk if needed to reach your desired consistency.
- Pour into a chilled glass. Garnish with chocolate shavings, shredded coconut, or a maraschino cherry (optional).
- Enjoy immediately!
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
18g
Fat
58g
Carbs
2g