Chocolate Corvette Recipe

Indulge in the rich, decadent bliss of our Chocolate Corvette – a sophisticated hot chocolate experience crafted for the discerning adult palate. This luxurious recipe is quick and easy to prepare, promising a velvety smooth, intensely chocolatey treat in minutes. Perfect for a cozy night in or an elegant dessert!

Prep Time 5 mins
Cook Time 7 mins
Calories 391.2 kcal
Protein 10g
Rating Be the first
Chocolate Corvette 58

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Chocolate Corvette

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How to Make Chocolate Corvette

  1. In a heatproof glass mug (preferably one with a handle), combine 2 ounces of semi-sweet chocolate chips, 1/2 cup of whole milk, and 1 tablespoon of sugar.
  2. Microwave on high for 1-2 minutes, or until the chocolate is melted and the mixture is smooth, stirring halfway through. If using a stovetop, gently heat in a small saucepan over low heat until melted and smooth, stirring constantly.
  3. Top with 1/4 cup of heavy cream, a sprinkle of cocoa powder (optional), and a chocolate shavings (optional).

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

44g

Fat

76g

Carbs

4g

Frequently Asked Questions

How long does it take to make Chocolate Corvette?

Chocolate Corvette takes about 12 minutes from start to finish — roughly 5 minutes to prepare and 7 minutes to cook.

How many calories are in Chocolate Corvette?

Chocolate Corvette has approximately 391.2 calories per serving, with about 10 g protein, 4 g carbohydrates and 38 g fat.

What ingredients do I need for Chocolate Corvette?

The key ingredients for Chocolate Corvette are Hot Cocoa, Dark Creme De Cacao, Dark Rum, Heavy Cream, 2 ounces semi-sweet chocolate chips, 1/2 cup whole milk. See the full list with measurements above.

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