Chocolate Mint Frosty Recipe

Cool down with this refreshing Chocolate Mint Frosty! A simple, 5-minute recipe that blends creamy chocolate, cool mint, and icy goodness for a delicious treat. Perfect for a hot day or any time you crave a refreshing dessert.

Prep Time 5 mins
Cook Time 5 mins
Calories 274.8 kcal
Protein 10g
Rating Be the first
Chocolate Mint Frosty 32

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Chocolate Mint Frosty

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How to Make Chocolate Mint Frosty

  1. Pour 1 cup of milk into a large glass measuring cup.
  2. Add enough ice to reach the 3-cup mark on the measuring cup.
  3. Pour the milk and ice into a blender.
  4. Add 1/2 cup chocolate syrup, 1/4 cup crushed mint chocolate candies, and 1/4 teaspoon mint extract.
  5. Secure the blender lid.
  6. Blend on high speed for 1-2 minutes, or until completely smooth and frosty.
  7. Pour into two glasses.
  8. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

41g

Fat

49g

Carbs

9g

Frequently Asked Questions

How long does it take to make Chocolate Mint Frosty?

Chocolate Mint Frosty takes about 10 minutes from start to finish — roughly 5 minutes to prepare and 5 minutes to cook.

How many calories are in Chocolate Mint Frosty?

Chocolate Mint Frosty has approximately 274.8 calories per serving, with about 10 g protein, 9 g carbohydrates and 24 g fat.

What ingredients do I need for Chocolate Mint Frosty?

The key ingredients for Chocolate Mint Frosty are Milk, Ice Cube, Cool Whip Topping, Jell O Chocolate Pudding And Pie Filling, Peppermint Patties. See the full list with measurements above.

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