Ingredients for Cilantro And Lime Butter
- Fresh Cilantro
- Unsalted Butter
- Fresh Lime Juice
- Crushed Red Pepper Flakes
- Salt to taste (about 1/2 teaspoon to start)
- Garlic Clove
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How to Make Cilantro And Lime Butter
- In a small mixing bowl, cream together 1 cup (2 sticks) of softened unsalted butter until smooth.
- Add 1 cup packed fresh cilantro leaves, 2 tablespoons lime juice, and 1/2 teaspoon red pepper flakes (or more, to taste).
- Season generously with salt to taste (about 1/2 teaspoon to start).
- Cover the bowl and chill in the refrigerator for at least one hour to allow the flavors to meld. For best results, chill for 2-3 hours or even overnight.
- Serve chilled or at room temperature. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
2g
Fat
583g
Carbs
0g