Ingredients for Cilantro Tartar Sauce
- 1 cup Mayonnaise
- Fresh Cilantro
- Sweet Relish
- Fresh Dill
- Onion
- 1 tablespoon Lemon Juice
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How to Make Cilantro Tartar Sauce
- Finely chop the cilantro.
- In a medium bowl, combine the mayonnaise, chopped cilantro, capers, dill, lemon juice, and red onion.
- Gently stir in the salt and pepper to taste.
- Cover and refrigerate for at least 30 minutes to allow the flavors to meld. The longer it chills, the better it tastes!
- Serve chilled with your favorite fish, burgers, or as a dipping sauce for fries!
Nutrition Information (Approximate per serving)
Sodium
9 g
Sugar
10g
Fat
7g
Carbs
2g