Cilantro Tartar Sauce Recipe

Elevate your fish or burgers with this vibrant and zesty Cilantro Tartar Sauce! A quick and easy recipe ready in minutes, this fresh sauce bursts with cilantro flavor and creamy texture. Perfect for dipping, spreading, or topping your favorite dishes.

Prep Time 10 mins
Cook Time 8 mins
Calories 120.9 kcal
Protein 0g
Rating 4.0 (1 Reviews)
Cilantro Tartar Sauce 32

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Cilantro Tartar Sauce

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How to Make Cilantro Tartar Sauce

  1. Finely chop the cilantro.
  2. In a medium bowl, combine the mayonnaise, chopped cilantro, capers, dill, lemon juice, and red onion.
  3. Gently stir in the salt and pepper to taste.
  4. Cover and refrigerate for at least 30 minutes to allow the flavors to meld. The longer it chills, the better it tastes!
  5. Serve chilled with your favorite fish, burgers, or as a dipping sauce for fries!

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

10g

Fat

7g

Carbs

2g