Cilantro When You Need It Recipe

Rescue your wilting cilantro and transform it into convenient, single-serving portions! This simple freezing method uses an ice cube tray to create perfect portions for burritos, rice and beans, soups, and more. Never waste cilantro again – enjoy fresh flavor anytime you need it!

Prep Time 5 mins
Cook Time 10 mins
Calories 5 kcal
Protein 0g
Rating Be the first
Cilantro When You Need It 66

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Cilantro When You Need It

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How to Make Cilantro When You Need It

  1. Finely chop 1 large bunch (about 1 cup) of fresh cilantro.
  2. Fill each compartment of an ice cube tray about ¾ full with chopped cilantro.
  3. Top each compartment with 1 teaspoon of water or olive oil (this helps preserve flavor and prevent freezer burn).
  4. Cover the ice cube tray with plastic wrap or a lid and freeze for at least 4 hours, or until solid.
  5. Once frozen, pop the cilantro cubes out of the tray and store them in a freezer bag. Label with the date for best results.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

2g

Fat

0g

Carbs

0g

Frequently Asked Questions

How long does it take to make Cilantro When You Need It?

Cilantro When You Need It takes about 15 minutes from start to finish — roughly 5 minutes to prepare and 10 minutes to cook.

How many calories are in Cilantro When You Need It?

Cilantro When You Need It has approximately 5 calories per serving, with about 0 g protein, 0 g carbohydrates and 0 g fat.

What ingredients do I need for Cilantro When You Need It?

The key ingredients for Cilantro When You Need It are Cilantro Leaf, Tomatoes, Garlic Clove. See the full list with measurements above.

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