Ingredients for Cinnamon Vanilla Milk Shake
- Skim Milk
- Non Fat Vanilla Frozen Yogurt
- 1 teaspoon vanilla extract
- Ground Cinnamon
- Frozen Light Whipped Dessert Topping
- Ground Nutmeg
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How to Make Cinnamon Vanilla Milk Shake
- Combine 1 cup milk, 1 cup frozen vanilla yogurt, 1 teaspoon vanilla extract, and 1/2 teaspoon ground cinnamon in a blender.
- Blend on medium speed until smooth and creamy, scraping down the sides of the blender as needed.
- If the milkshake is too thick, add a tablespoon of milk at a time until you reach your desired consistency.
- Pour the milkshake into two chilled glasses.
- Top each serving with 1 tablespoon of whipped cream and a sprinkle of nutmeg, if desired.
- Enjoy immediately!
Nutrition Information (Approximate per serving)
Sodium
3 g
Sugar
1g
Fat
1g
Carbs
2g