Cooked Ground Chicken Recipe

Quick & Healthy One-Pan Ground Chicken Recipe (Ready in 10 minutes!). Fuel your body with this delicious and easy single-serving meal, perfect for busy weeknights. Lean protein and customizable flavors make it a healthy choice you'll love.

Prep Time 5 mins
Cook Time 10 mins
Calories 105.9 kcal
Protein 36g
Rating Be the first
Cooked Ground Chicken 57

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Cooked Ground Chicken

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How to Make Cooked Ground Chicken

  1. Heat 1 tablespoon of olive oil in a non-stick skillet over medium-high heat.
  2. Add 1/2 pound ground chicken and cook, breaking it up with a spoon, until browned (about 5-7 minutes).
  3. Drain off any excess grease.
  4. Stir in 1/2 cup chopped onion and 1/2 cup chopped bell pepper (any color). Cook for 2-3 minutes until softened.
  5. Add 1/4 cup of your favorite salsa (or diced tomatoes with a pinch of chili powder for a spicier kick).
  6. Season with salt and pepper to taste.
  7. Simmer for 1 minute, or until heated through.
  8. Serve hot and enjoy! Optional: Garnish with fresh cilantro or avocado.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

1g

Fat

3g

Carbs

0g

Frequently Asked Questions

How long does it take to make Cooked Ground Chicken?

Cooked Ground Chicken takes about 15 minutes from start to finish — roughly 5 minutes to prepare and 10 minutes to cook.

How many calories are in Cooked Ground Chicken?

Cooked Ground Chicken has approximately 105.9 calories per serving, with about 36 g protein, 0 g carbohydrates and 4 g fat.

What ingredients do I need for Cooked Ground Chicken?

The key ingredients for Cooked Ground Chicken are Ground Chicken, Garlic Powder, Onion Powder, Pepper, Vegetable Oil Cooking Spray. See the full list with measurements above.

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