Ingredients for Cow Patties
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How to Make Cow Patties
- Preheat oven to 375°F (190°C).
- In a large bowl, combine ground beef, breadcrumbs, cheddar cheese, egg, Worcestershire sauce, onion powder, garlic powder, salt, and pepper. Gently mix until just combined; do not overmix.
- Roll the mixture into 1-inch meatballs.
- Place the meatballs on a baking sheet lined with parchment paper.
- Bake for 20-25 minutes, or until cooked through and slightly browned.
- Serve immediately with your favorite pasta sauce, mashed potatoes, or a side salad.
Nutrition Information (Approximate per serving)
Sodium
18 g
Sugar
9g
Fat
43g
Carbs
5g